High Carb Foods to Avoid for Reducing Inflammation

There have been many discussions recently on the topic of carbs – are they bad for you, are they good for you?

And if so, how much carbs is healthy to consume? How do carbs work with other diseases and conditions?

After these questions, a lot of studies followed studies that dug deeper into this subject and tried to find out the answers.

As a result of the studies, we found out that carbs are actually beneficial to our bodies, but only in limited quantities.

Consuming too many carbs can lead to chronic inflammation, which can lead to other diseases, which makes them something to be wary of constantly.

There are many low-carb diets that are intended to help you lose weight through minimizing the intake of carbs, and most of them have a list of foods to consume and foods to avoid during the time you’re dieting.

Because the list of “yes foods” and its substitutes is long, below you can find a list of foods you should avoid if you want to minimize your carbohydrates intake.

High Carb Foods to Avoid (or Limit)

Bread and Grains

White flour products, mostly bread and grains are what is called refined carbohydrates.

These refined carbohydrates have a higher glycemic index than other types of natural foods and have the potential to raise the blood sugar level rapidly.

By raising the blood sugar level, the inflammatory markers all over your system are triggered, which is the number one reason doctors recommend avoiding white flour products and replacing them with a healthier substitute.

bread-high-carb-food-to-avoid

Certain Fruits

While most fruits are healthy and low on carbs, there are some that you would be better off without, or better off with limited quantities of it.

Most of these fruits are sweet and dried fruits, including bananas, raisins, dates, mangoes, and pears.

Dried berries are also high on carbs, but they have also a lot of fiber and antioxidant properties, which makes them a great addition to your healthy diet (in limited quantities of course)

Starchy Vegetables

Same as fruits, vegetables are very healthy to consume, regardless of what kind of diet you’re using.

However, there are also some types of vegetables that you’re better off without, especially if you’re on a low carb diet.

These vegetables are corn, potato, sweet potato, yams, and beets.

Pasta

Pasta is one of those foods that’s easy to find, easy to cook and easy to put weight on with.

It’s very high in carb count, which gives you a sudden rush of energy that doesn’t last for long.

This is probably why you don’t fill full for long when eating it, which increases the cravings you might have and ultimately result in you gaining weight and developing other chronic diseases.

Cereal

Cereals are a common breakfast for thousands of people around the world and a great healthy source of carbs.

However, many types of cereals contain high levels of carbohydrates that even a small bowl of cereal is enough to pass your daily intake of carbs.

Beer

Alcohol is not necessarily bad or high in carbs if consumed in moderate quantities.

However, beer has more carbs than most common types of alcohol that not only cause that bloating feeling, but also a rapid increase in body weight.

This is mainly a result of you consuming carbs in liquid form instead of solid foods.

Sweetened Yogurt

If consumed plain, yogurt is healthy food and a great addition to your diet.

But most people tend to consume sweetened yogurt instead of a regular one, which contains extremely high levels of carbs, some as much as desserts if combined with sweet fruits.

Instead, a better option would be to mix plain yogurt with some low-carb fruits.

Juice

Juice is one of the worst liquids you can consume if you’re on a low-carb diet because it contains so many fast-digesting carbs and has the potential to increase the blood sugar levels rapidly.

And the bad effects are more damaging if you choose to consume fruit juice instead of vegetable juice because most fruits have more carbs than vegetables.

So, if you have to consume some type of juice, choose a vegetable juice instead of a fruit one.

Low fat and Fat-Free Salad Dressings

While salad dressings enhance the flavor of the salad and make it taste better, they often increase the number of carbs you consume with your salad.

This often masks hunger for a short while to later come back with more cravings and a feeling of hunger.

You can minimize the carb intake by having fuller meals, with full-fat dressings and a healthy type of oil.

Beans and Legumes

Beans and legumes are considered a healthy food, but some of them have a high carb count which might nullify the positive effects of consuming them.

On this note, beans and legumes with higher carb count are pinto beans, chickpeas, and black beans, so it better to avoid these in your diet.

If you want to cook some type of beans and legumes, peas have a lower amount of carbs among this group.

Honey or Sugar

These are a more obvious part of the list as sugars are something you should avoid on a low-carb diet, including natural ones.

Maple syrup, agave nectar, honey, and white sugar have significantly high levels of carbs and no nutritional value, which makes them not only an unnecessary addition to your diet but also a harmful one.

Chips and Crackers

Of course, chips and crackers are many people’s favorite snacks, but are they really worth eating?

Most of them contain high amounts of additives and even higher amounts of carbohydrates, so it’s best to avoid consuming them if you’re on a low-carb diet.

Milk

Milk is an extremely healthy beverage with lots of nutrients, one of the most important ones being calcium, potassium and vitamin B.

But, because of the high amount of carbs, it’s recommended to avoid it if you’re on a carb-restricted diet.

Even low-fat and fat-free milk contain the same quantities of carbs as regular, full-fat milk, so if you need something to add to your coffee or other drink, you can use cream or half and half as a substitute.

Gluten-Free Baked Goods

Gluten has become really popular in the past few years, and not for good things.

It can cause inflammation in your body which can lead to other difficulties and conditions.

But, while most recommend avoiding gluten completely, some gluten-free baked products have significantly higher quantities of carbs than regular products.

Some of these include muffins, bread, and other gluten-free baked goods.

The Organic Total Body Reboot

The Organic Total Body Reboot is a program anyone can use not only to maintain a healthy lifestyle and help the body function properly.

The program helps towards becoming a healthier version of you through a few elements:

  • A quick start guide to help you set up for your new healthy lifestyle
  • Day to day meal plan with well thought-out meal plans containing healthy foods that will provide you with a natural source of energy
  • Organic tips to boost your progress
  • Workout plan with a few useful, but yet simple exercises to get the best benefits of the program
  • Vitamin and Supplement guide to help you get faster results
  • Videos that will explain every component of the program and how to use it most efficiently towards weight-loss and overall health improvement

Every single part of the program is oriented towards helping the user understand their body, set their mindset and adjust their lifestyle not only to lose weight but also to become as healthy as possible.

If you do a small research on the internet, you can find many testimonials of previous users of the program that tell their story of how Organic Total Body Reboot has helped them and based on that, make a decision to change your life and buy your own copy of the program.

Conclusion

The debate about carbs and their effects is still a hot topic as it has ever been, but most nutritionists agree that too many carbs aren’t good for you while you’re dieting.

While there are other foods with higher carb count than others, the ones we just listed are foods most experts agree are bad if you want to restrict your carb intake.

Anti-Inflammatory Diet Plan – Reduce Chronic Inflammation

A well-known fact today is chronic inflammation as the perpetrator behind many serious illnesses, including heart diseases, various types of cancer and Alzheimer’s disease.

Redness, heat, swelling, and pain are the most common indicators of inflammation on the surface of the body.

It’s the natural healing response of the body that brings more immune activity to a certain part of the body that has been damaged.

But when the anti-inflammatory response doesn’t stop, the healthy tissue in your body gets damaged which causes illness.

Common contributors to inflammation are lack of exercise, genetics, and exposure to toxins, but also the way you eat.

There are many types of foods that can worsen or improve the situation, and learning how these foods affect your body can help you manage the inflammation and reduce the risk of having some long-term disease.

General Tips:

  • Aim for variety
  • Consume fresh food
  • Minimize the consumption of processed food and fast food
  • Eat a lot of fruits and vegetables

Caloric Intake

Anything between 2,000 and 3,000 calories a day is enough for a healthy adult to keep the body functioning healthy, depending on the personal characteristics and lifestyle.

For instance, women and smaller people, as well as less active people require fewer calories than others, while men and physically active people need more calories to last them the day.

So, if you’re eating food with an adequate number of calories your body needs, you won’t experience any spikes in body weight.

To calculate how much calories you usually need, the following distribution is appropriate for most people: 40 to 50 percent from carbohydrates, 30 percent from fat, and 20 to 30 percent from protein.

Additionally, you should aim to include carbs, fat, and protein in every meal.

Protein

If you’re consuming around 2,000 calories daily, you should consume 80 to 120 grams of protein a day, with the exception of some groups of people that have liver or kidney problems, allergies, or some type of an autoimmune disease.

Fish and high-quality natural cheese and yogurt are the best sources of natural protein, while animal protein should be avoided.

Consume more vegetables to get the healthy type of protein in your body, especially beans and soybeans which have tons of vegetable protein in them.

Carbohydrates

On a diet of 2,000 calories a day, adult women should consume anywhere from 160 to 200 grams of carbs per day. Men, on the other hand, should consume between 240 to 300 grams of carbohydrates daily.

In both cases, the carbs should come from a less-refined and less-processed sources of food that have a low glycemic index.

To do this, you should eat more natural sources of carbs such as beans, winter squashes, sweet potatoes, and more whole grain products such as brown rice and bulgur wheat where the grain is intact.

Also, tend to avoid foods made with made with flour and sugar like bread and most packaged snack foods, as well as foods with high fructose corn syrup.

You can eat pasta al dente but in moderate quantities.

Fats

On a 2,000 calorie a day diet, 600 of these calories can come from fat, which is around 67 grams of fat and it should be in a ratio of 1:2:1 of saturated to monounsaturated to polyunsaturated fat.

To reduce the number of saturated fats you consume, you should eat less butter, cream, high-fat cheese, unskinned chicken and fatty meats, as well as products made with palm kernel oil.

While cooking, use extra virgin olive oil or expeller-pressed, organic canola oil or organic, high-oleic, expeller pressed versions of sunflower and safflower oil.

Don’t use or avoid using regular safflower and sunflower oils, corn oil, cottonseed oil, and mixed vegetable oils.

Fats you should definitely avoid using completely are margarine vegetable shortening, and all products listing them as ingredients, as well as products made with partially hydrogenated oils of any kind, as well as products made with refined soybean oil.

Natural sources of fats include avocados and nuts, especially walnuts, cashews, almonds, and kinds of butter made from these nuts.

For your omega-3 fatty acids intake, you can consume several types of fish: salmon (preferably fresh), sardines packed in water or olive oil, herring, or black cod (sablefish, butterfish).

Other healthy sources of omega-3 fatty acids are omega-3 fortified eggs, hemp seeds, flaxseeds (preferably freshly ground) and walnuts.

You can also take a fish oil supplement with EPA and DHA in them, in a daily dosage of 2-3 grams.

Fiber

A healthy dose of fiber is 40 grams daily, which can be done by increasing the consumption of certain types of foods like berries, beans, and whole grains.

A good source of fiber are ready-made cereals, but make sure to read their labels beforehand to make sure they have enough fibers in them.

At least 4, or even better 5 grams of bran per one-ounce serving is the ideal quantity you should look for.

Phytonutrients

The best way to be sure you’ve consumed enough natural phytonutrients is to eat fruits, vegetables, and mushrooms.

This will give you the necessary protection against age-related diseases such as cancer, neurodegenerative and cardiovascular diseases.

Fruits and vegetables that have a strong color (berries, tomatoes, oranges, yellow fruits, and leafy greens) have more phytonutrients, so you should try to eat as many of them as possible, along with cabbage and other cruciferous vegetables.

Additionally, you should include as many soy foods as you can, such as edamame, soy nuts, soy milk, tofu, and tempeh.

It’s also important to choose organic produce as much as possible, especially when it comes to crops.

You can find out which crops are most likely to contain pesticide residues on www.foodnews.org and avoid them in your next meals.

When you’re choosing your beverages, choose tea over coffee and red wine over other alcohols (in moderate quantities).

And if you’re up for something sweet, dark chocolate with a minimum 70% cocoa is the best choice of sweet food.

Vitamins and Minerals

Vitamins and minerals are best to be consumed through fruits and vegetables.

If we’re talking about exact numbers, the following antioxidant count is the best combination for the day: Vitamin C: 200b milligrams a day + Vitamin E: 400 IU of natural mixed tocopherols (d-alpha-tocopherol with other tocopherols, or, better, a minimum of 80 milligrams of natural mixed tocopherols and tocotrienols) + Selenium: 200 micrograms of an organic (yeast-bound) form + Mixed carotenoids: 10,000-15,000 IU daily.

These amounts can also be consumed through a daily multivitamin/multimineral supplement that is able to provide at least 400 micrograms of folic acid and 2000 IU of vitamin D.

The supplements should be without iron, (unless the person consuming it is a female with regular menstrual periods) and no preformed vitamin A.

Women have a different schedule of the needed vitamins and minerals because they need more calcium than men, preferably 500 to 700 milligrams daily in accordance with their diet, while men should avoid supplemental calcium.

Other Dietary Supplements

Unless you eat oily fish twice a week, you should take supplemental fish oil, preferably in capsule or liquid form that contains both EPA and DHA.

Additionally, you should look for molecularly distilled products certified to be free of heavy metals and other contaminants.

Make sure to consult your doctor about going on a low-dose aspirin therapy with 81 to 162 milligrams of aspirin a day.

Unless you eat turmeric and ginger regularly, you should consume CoQ10: 60-100 milligrams of a soft gel form taken with your largest meal, and if you are prone to metabolic syndrome, take 100 to 400 milligrams of alpha-lipoic acid a day.

Water

Pure water is, of course, the best source of water you can consume, specifically bottles water or water that passed through a home purifier.

You should also consume drinks that contain more water in them and avoid tap water that has a lot of chlorine or other chemicals in it.

Tend to consume bottled water if you’re located in an area where the water is contaminated or unhealthy in any way.

PostureNOW Posture Corrector Brace Review – Does it Really Work?

I’m someone who has struggled with back pain since I can remember.

When I was just a young teenager, I tried maintaining a good posture, but over time, as I stopped sporting and started working more, I forgot about it completely and started slouching more and more as time went on.

And at first, I didn’t care much about my posture because I didn’t realize it could do so many bad things for me, but it eventually did.

I started experiencing mild discomfort that gradually developed into itching and eventually pressure and pain.

The pain kept on increasing with time and I got to the point when I couldn’t go through the day without taking a painkiller pill.

So, I started experimenting with different methods of relieving pain: from massages to heating pads and regular walks, everything.

Some helped for a short while, but eventually, the pain came back with a vengeance.

After months and months of trying different things, I came across the PostureNOW brace while reading back pain forums.

Many said that it helped them fight off back pain by correcting their posture and maintaining it that way, and since the price was very affordable, I decided to order it, and it was one of the best decisions I’ve made.

Although I was skeptical at first and didn’t believe that a simple brace could help me, I wore it as much as I could, both under and over my clothes.

It wasn’t that only I noticed an improvement in my posture, but also my friends and family.

I was so surprised that over time, the pain started disappearing and my correct posture became something that came naturally to me.

Today, I’m pain-free and with a correct posture that helps me in ways you couldn’t even imagine.

I have so many great things to tell you about this product, but I’ll cover a few main points…

Click Here to Check out PostureNOW

Why Posture Matters

Correct posture is also known as a neutral spine, which means that our back, shoulders, and neck are positioned correctly and in their natural, healthy position.

When the posture is right, all the muscles and joints around the spine are working properly, and no pressure is being placed on them, so you won’t experience any back pain whatsoever.

This results in fewer headaches, no pressure in your upper back and shoulders, better circulation, more energy, less breathing issues and many other benefits for the whole body, not just your back.

What are some of the benefits of improved posture?

Although it might not seem like it, good posture has some amazing benefits for the whole body, both inside and out.

Reduces back pain

Slouching causes your spinal nerves to be pressed against by your bones and muscles, which can lead to them becoming inflamed and irritated.

If the pressure is prolonged, it can cause discomfort, itching, and pain.

But if you have a good posture, your spine is aligned straight and there is no pressure placed on your spinal discs, which eliminates the possibility of you experiencing any back pain.

Fewer headaches

Same as with back pain, having bad posture also presses down on your upper back discs, which often results in headaches.

Needless to say, this can interfere with your everyday life, which shows once more the importance of having a good posture.

Better lung capacity

If you have good posture, you allow your chest cavity and lungs to open up freely, which improves and helps your breathing.

With it, you’re getting more oxygen get to your brain and other parts of the body, which will help it maintain a healthy function in every part of the body.

More energy

Bad posture puts more stress on your muscles, joints, and bones, which results in your body having to use more energy to maintain their healthy function.

With the energy being used on this instead of your day to day activities, you will feel more tired and with less energy throughout the day.

On the other hand, if your energy is used in all the right places, you will need less sleep and less food, which will result in improved quality of life overall.

Less tissue damage

By having an incorrect posture, all your muscles, bones and joints are wearing down faster than they should, causing them to age rapidly and become painful and irritated.

But if you have the right posture, you allow all your body parts to do their natural function, and solely their natural function, allowing them to be healthier for a longer period of time.

Click Here to Check out PostureNOW

 

How does it work?

The way the PostureNOW brace works is that it produces tension in the area of your shoulders which gradually increases when you begin to slouch, reminding you to keep your posture straight and your shoulders back.

In a way, it increases your awareness of your posture so you can get used to standing straight without using painful braces.

The PostureNOW brace can be worn both inside or outside of your clothes for only 10 minutes a day, or more.

How much you wear it is completely up to you, but one thing is certain – you will notice results almost immediately.

How is this different from traditional posture correction braces?

Unlike other traditional posture correction braces, PostureNOW doesn’t pull your shoulders back and hold them with the help of the brace.

Instead, PostureNOW tightens as your shoulders go forward to remind you to straighten up and stay in a correct posture.

With traditional posture correcting braces, the braces do all the work, which causes your back muscles to weaken that much more.

But, when you’re using PostureNOW, the brace doesn’t hold your muscles.

It just reminds your body to stand correctly, which helps your muscles create a new “habit” and automatically improve your posture.

With time, you will need to wear the brace less and less, because your upper body will be stronger than before and positioned in the correct way.

Can people with osteoporosis or other back problems use the posture corrector?

If you’re struggling with severe back problems, arthritis or osteoporosis, before turning to the PostureNOW correction brace or any correction brace in general, make sure to consult your doctor to get some advice on what the best course of action would be.

Will it restrict my movement?

The band that is placed on your back is made from a flexible elastic material, which allows you to move freely with it.

The band will flex and bend along with the shape of your body, so it won’t interfere with your day to day activities.

While it doesn’t restrict your movements, it’s recommended to take it off while driving or while you’re operating heavy machinery.

When to wear it?

You can wear PostureNOW as short or as long as you feel comfortable with and whenever you want to fix your posture.

It can also be worn both inside or outside of your clothes while you’re working, doing some exercise, jogging when you’re resting or doing any other type of activity.

The only time you shouldn’t wear the brace is while you’re driving.

How long do I wear it?

PostureNOW can be worn for as little as 10 minutes a day, or as much as the person needs it, or is comfortable wearing it.

You put it in the same way as you put on a coat, without any complicated straps or ties.

It all depends on you, but regardless of the length of time that you wear it for, you will notice the positive results soon enough.

In case you feel some discomfort while wearing it, you can remove it without any issues.

posturenow-posture-corrector-review

Does it work for kids?

The PostureNOW brace is recommended for people over the age of 12 with the previous consultation of a doctor.

As I previously mentioned, before wearing PostureNOW, it’s better to consult a doctor, especially if the user is suffering from osteoporosis or arthritis, including children.

In general, children are more active than older people and aren’t very comfortable wearing these kinds of braces, which is why the results in children are mixed.

Conclusion

It’s obvious that good posture can not only help with minimizing your back pain, but also helps improve your quality of life overall.

Correcting your posture on your own is very difficult and can take years, but by using PostureNOW correction brace, it helps you get used to having a correct posture and keep your back straight at all times.

The benefits I’ve seen are infinite. I not only look better and walk straight, but I also have more energy, I can breathe easier and am more flexible.

This has improved my life quality tremendously, and it can help you too. Click Here to Check out PostureNOW

 

9 Best Anti-Inflammatory Foods to Reduce Chronic Inflammation

Contrary to the general belief that inflammation is an enemy of our health, it actually benefits it.

It’s our body’s natural response to fighting off injuries and infections, where the immune system sends off chemicals that kill off the pathogens that cause infection and clear out the damaged tissue.

What is bad for our bodies is chronic inflammation.

This happens when the body’s immune system doesn’t stop when the damaged tissue is eliminated and continues removing more tissue, in most cases healthy tissue from our body.

This chronic inflammation is the underlying cause not only of pain but also many other diseases, some more serious than others.

There are many triggers for inflammation and many things that worsen the inflammation in your body.

But on the other side, there are also many things you can do, foods you can avoid and habits you can incorporate in your life to help your immune system fight off inflammation.

All of these are further explained below.

How Sugar Causes Inflammation

Sugar causes inflammation because of various different factors.

One of them is high blood sugar level that results with the production of pro-inflammatory molecules-cytokines, AGEs and prevents your body from accepting insulin and with it, to regulate sugar.

This does not only trigger inflammation but also worsens some conditions such as diabetes, obesity and clogged veins.

Foods that cause Inflammation

Sugar

Sugar is a well-known factor for inflammation all around the body, and consuming foods with high levels of sugar can cause some serious conditions, one of the worse ones being cancer and diabetes.

The sucrose found in sugar has also been proven to block the positive effects of the omega-3 fatty acids, which can make the inflammation in the body that much worse.

Fried foods

Fried foods, especially deep fried foods are extremely high in saturated fats which have been known to cause an increase in the number of fat cells, inflammatory cells in the fat tissue, insulin resistance and disruption of the metabolism in your cells.

Needless to say, all of this can cause extreme spikes in the inflammatory markers all over your body.

Sodas

Sodas have a ton of chemicals and additives in them, elements that can cause massive inflammation throughout your whole body.

Even the smallest amount of soda can cause or worsen the inflammation in your body.

Refined Carbs

Refined carbs have had their fiber quantities removed, fibers that help regulate the blood sugar levels, promote fullness and boost your gut’s health.

This leads to carbs causing a higher glycemic index which has the potential to raise the blood sugar level rapidly and with it, raise the inflammatory markers all over your system.

Lard

High fat or lard promotes the production of endotoxins that stimulate the immune cells to start emitting an anti-inflammatory response, which is not necessarily a bad thing.

But, the bad thing about lard is that it causes TOO MUCH of an anti-inflammatory response, which results in the destruction of healthy cells.

This leads to chronic inflammation and with time, other damaging diseases.

Processed Meats

Processed meats cause inflammation because of the advanced glycation end products in it, which are formed by cooking it on a high temperature.

The World Health Organization has even classified processed meats as carcinogenic foods to humans because of how much they worsen the inflammation.

Long Term Health Problems

Most frequently, inflammation presents itself with discomfort, itching, and pain in some part of the body, but if left untreated, it can cause some more serious symptoms and diseases.

On the less serious side, you can experience fatigue, red eyes, brain fog, and stiffness, but in cases of prolonged inflammation, or chronic inflammation, you can develop and experience heart disease, cancer, Alzheimer’s or diabetes.

As we all know, these are devastating conditions that have the potential to ruin one’s health overall.

Lifestyle Changes Can Reduce Inflammation

Certain changes in lifestyle can strengthen your body and immune system, which will reduce the probability of you experiencing inflammation.

For instance, eating the right foods, especially at breakfast will prepare your body for the day and equip it with everything it needs to function healthily.

Try to eat as clean as possible and avoid processed foods that block your body from functioning properly.

Additionally, doing some exercises helps your body revitalize its muscles, joints and blood circulation, which maintains your metabolism healthy and strong, resulting in improving its ability to fight inflammation.

With time, you will feel your body starting to fight off inflammation on its own and become as healthy as it could be.

Anti-inflammatory Foods

Turmeric and Curcumin

Turmeric and Curcumin are a blessing for your body when you’re experiencing inflammation.

Curcumin is the main ingredient in turmeric and extremely rich in antioxidant compounds which helps your body fight off inflammation naturally and boost your overall immunity.

Fruits

There are many fruits that are natural fighters against inflammation with high amounts of antioxidants and nutrients that maintain a healthy heart and brain function and boost the anti-inflammatory compounds in your organism.

Some of these fruits are tomatoes, apples, berries, and oranges.

Omega 3’s

Omega 3 fatty acids are one of the healthiest nutrients your whole body benefits from.

These acids support the healthy function of the brain and the heart and are extremely efficient in boosting the production of healthy cells which ultimately results in less inflammation and pain throughout the whole body.

Fatty Fish

Fatty fish is so healthy exactly because of the Omega 3 fatty acids, which are one of the most effective anti-inflammatory elements and the healthiest nutrients for the whole body.

They also support the healthy brain and cardiovascular function as well as minimize the damaging effects of diabetes, which ultimately results in less inflammation throughout the whole body.

Olive Oil

Olive oil is the top choice you should make when it comes to healthy oils.

Consuming it doesn’t only reduce inflammation, but it also reduces the risk of heart diseases, brain cancer, as well as other serious conditions.

Vitamin D

Low vitamin D levels have been related to developing asthma, cancer, diabetes, and arthritis.

This is because Vitamin D helps activate a gene called MKP-1 which boosts with the anti-inflammatory bodies and helps your body fight inflammation.

Green Leafy Vegetables

Leafy Vegetables are rich in vitamins A, C, and K. These vitamins protect your whole body, starting from your skin and your eyes to your bones and internal organs, which prevents, heals and treats the effects from inflammation.

Green Tea

Green tea rich in flavonoids that protect the cells from aging, cell damage and is especially effective against arthritis and relieving pain caused by arthritis thanks to a substance called epigallocatechin-3-gallate (EGCG).

It also fights against the chemicals that are responsible for inflammation and cell damage, at the same time supporting and protecting the fatty acids in your organism.

Nuts

Nuts are one of the best natural sources of omega-3 fatty acids, as well as monosaturated fatty acids, which we previously mentioned as extremely efficient against inflammation.

This is because they provide the body with a natural source of energy that doesn’t strain its function and maintains energy on a healthy level.

Benefits of anti-inflammatory foods and diet

Food can be a major factor for causing inflammation, but also healing it.

Having a healthy, natural diet with less processed foods can help you improve your overall health state and eliminate any inflammation you might have.

Workout programs like the Organic Total Body Reboot can help you fight inflammation through a few simple exercises.

It doesn’t require you to starve your body with strict diets, nor do high-intensity exercises that will leave you with painful muscles and joints.

By doing just a few simple exercises for only a week you can lose weight, improve your digestive health and regularity, improved your energy levels and most importantly, reduce inflammation in your body.

The Total Body Reboot program has a goal of helping people reduce and prevent inflammation through resetting their metabolism, improve the absorption of nutrients to increase energy levels and ultimately bring the body back to a healthy state.

Conclusion

What makes inflammation so dangerous is that it has general symptoms you can find in many other conditions, but if left untreated, the results can be devastating.

Over time, doctors and nutrition specialist have realized what inflammation does to the body and how damaging it can be in the long run.

Because of this realization, continuous researches are done towards helping people understand inflammation better and finding solutions to beat the inflammation they might have.

As a result of those efforts, today we have the knowledge and means not only to heal inflammation in our bodies but also to prevent it.

How to Make High Protein Low Carb Bars – Using Only 4 Ingredients!

Are you currently trying to build muscles but not seeing the results? You spend hours at the gym but nothing has changed.

Our lifestyle gets busier and it can be quite challenging to consume all the vitamins and minerals our body needs daily.

If you’re not consuming enough calories, especially protein, your muscles won’t have the necessary nutrients it needs to grow.

I was always curious about making my own protein bars. After hours of searching on the internet, I would come across a recipe I liked to try.

However, these recipes usually require a long list of ingredients, some of which I did not have at all! I know many who can relate to this.

If you would like to know how to make your own, homemade low carb protein bars with just 4 ingredients, keep on reading…

How to Make Your Own Homemade Protein Bars

This is a quick and easy recipe which anyone can make! You can add extra ingredients if you like.

You will need:

2 cups oats / 160 grams

4 scoops protein powder / 120 grams

5 tbsp. peanut butter or almond butter / 80 grams

1/2 cup milk, almond milk, or water

Total Servings: 8

Amount per serving:

200 Calories

7g Fat

18g carbs

17g protein

Method:

Add all the ingredients into a bowl. Do not add too much liquid! This will cause the bars to not stick together.

Stir everything up in the bowl. You should have a thick consistency. 

Using a cooking spray and lightly coat your baking pan.

Using a spoon or your hands, place the mix into the pan and press down firmly.

Place the pan in the fridge for approximately 30 minutes.

Cut them up into bars and enjoy.

Reasons Why You Should Make Your Own Protein Bars

Protein bars come in all different flavors and sizes. These flavors can be hard to resist, such as peanut butter cup and chocolate covered pretzel.

It might seem like a good idea to buy them in bulk to save money, but do you really know what the ingredients are in those bars?

Even though the packaging may look enticing, but if you can’t pronounce the ingredient, it is most likely to cause more harm than good.

Some protein bars do use whole foods which are healthy for you. However, many protein bars do not.

Some protein bars can be full of protein where some can be filled with sugar. The only way to know if you have a quality low carb protein bar is to read the label or make your own.

The Half Day Diet

this is an image of the half day dietMany studies have shown limiting carbohydrate intake helps with losing weight fast. However, cutting carbs while you’re trying to lose weight can cause intense cravings for carb-rich foods.

You’re more likely to binge eat, gaining all the weight back. Maybe you can relate to this?

Even though a low carb diet does work, many still fail. They usually lose a few pounds at the start but are not able to maintain their diet for a long time.

The Half Day Diet created by Nate Miyaki is a program designed to trick your body into burning fat while you’re on a low carb diet, while you still get to enjoy your carb-rich foods every day!

Imagine losing weight without the negative side effects of a low carb diet.

The Half Day Diet is a digital product, meaning you will get instant access to Nate’s program without the need to wait for any shipping time.

Click here to check out my review on the Half Day Diet.

Conclusion

There are many benefits to making your own protein bars. You know exactly what you’re putting into your body, saving you money and time.

You can mix it up and add other ingredients which you enjoy. Protein bars are a great source of energy when you’re on the go.

When you’re trying to build muscles, you will need to provide your muscles with the right nutrition so that the time and effort you put in your workouts will pay off.

What type of ingredients do you like to use? Let me know in the comments below!

11 Easy Anti-Inflammatory Breakfast Recipe Ideas

Inflammation is something everyone has experienced or will experience at some point in their life.

It’s our body’s natural reaction to fighting with infections, damaged tissue or any type of injury that has happened in your body.

While it’s usually a passing thing if left untreated inflammation can cause some serious conditions and worsen others.

Inflammation can lead to diabetes and cardiovascular diseases, as well as chronic pain.

What Not to Eat for Breakfast if You Have Inflammation

When your body is experiencing inflammation, there are some foods that can worsen the condition of it.

You should try to avoid these foods to be able to fight through the inflammation and help your body recover easier and faster:

Sugary Foods and Drinks

Sugary foods and drinks can lead to obesity, which can later lead to diabetes and other heart problems with it.

These are well-known factors for inflammation all around the body, but new research has also shown that consuming foods and drinks that have high levels of sugar can cause even more serious conditions, one of the worst ones being cancer.

Moreover, the sucrose found in sugar has been proven to block the positive effects of the omega-3 fatty acids, which can worsen the inflammation you’re experiencing.

Saturated Fats

Saturated fats can trigger a type of inflammation called adipose, which is inflammation of the fat tissue.

This type of inflammation has been known to worsen certain bone conditions such as arthritis and cause several types of heart diseases.

Additionally, they can lower the good cholesterol called HDL and impair the function of the endothelial cells found in your arteries, which will deteriorate blood flow and worsen the inflammation.

Saturated fats can be found in certain types of margarine used to produce processed foods to extend their life, and in great quantities in pizzas and cheese.

Soybean and Vegetable Oil

Soybean and vegetable oils are full of omega-6 fatty acids. While the body benefits from a good balance of omega-6 and omega-3 fatty acids, excess consumption of omega-6 fatty acids can lead to the production of pro-inflammatory chemicals. 

Instead, the best option for you, if you’re experiencing inflammation or want to eat healthier in general, would be to replace vegetable oil with a healthier type of oil, and one of the best anti-inflammatory ones is the extra virgin olive oil.

White Flour Products

White flour products, white rice, white potatoes, and cereals are all considered refined carbohydrates.

The refined carbs have a higher glycemic index that has the potential to raise the blood sugar level rapidly and with it, raise the inflammatory markers all over your system, which is the number one reason doctors recommend avoiding white flour products and replacing them with a healthier substitute.

Artificial Sweeteners

The main ingredient in sodas worldwide is a chemical called Aspartame, which is an artificial sweetener that many people are intolerable of but don’t realize it.

As a result of this intolerance, the body starts trying to fight off the chemicals as a natural response which can cause or worsen the inflammation in your body.

When you’re preparing your next breakfast, instead of reaching out for that soda, try preparing yourself a delicious smoothie or squeezing yourself a nice, refreshing juice.

What to Eat at Breakfast if You Have Inflammation?

As there are foods that worsen inflammation, there are those foods that help fight through it.

By consuming these foods, you’re helping your body regenerate faster and produce healthy cells that fight off inflammation.

They contain a variety of chemicals, nutrients and anti-inflammatory properties that will not only help you fight and prevent inflammation but will also boost your overall health.

With that in mind, if you’re experiencing inflammation, tend to consume the following foods:

Eggs

Eggs are the most common breakfast food around the world, regardless of the region or culture.

In fact, it’s difficult to find a healthy diet that doesn’t have eggs in it, whole or part of it (the white or the yolk).

They contain an abundance of healthy nutrients such as the natural, high-quality protein, vitamin B2, selenium, and various minerals.

The anti-inflammatory properties of the eggs come from the chlorine in it, which has been found to be effective against inflammation throughout the whole body.

You can consume eggs any way you want, boiled, fried with extra virgin olive oil or as a delicious omelet.

Coffee

I’m sure many of you smiled when you saw coffee on this list. It’s one of the most consumed beverages in the world most people can’t imagine their day without.

The vast majority of people tend to drink it in the morning, before or during their breakfast to give them that extra energy boost and wake up their sleeping body, but not many realize coffee has other, more useful benefits for your body.

It contains many antioxidant compounds that are effective against the known pro-inflammatory protein called C-reactive protein.

This makes it a great addition to your morning meal, either as a liquid drink or mixed in a pastry. But, avoid adding milk or sugar in it to maximize its anti-inflammatory effects.

Whole grains

Before I start explaining the benefits of whole grains, let’s clarify what the term means. Whole grains are foods that contain the entire grain which is the bran, the endosperm, and the germ.

To put it in blunt terms, the following foods are whole grain foods:

  • Whole grain bread
  • Oatmeal
  • Brown rice
  • Buckwheat
  • Popcorn
  • Wheat (bulgur)

While you probably connect most of these with lunch rather than breakfast, most of them are included in foods we already consume at breakfast.

The anti-inflammatory properties they have are due to the low glycemic index. 

This means that they are very healthy to consume because they don’t raise your blood sugar level rapidly which is a common cause of inflammation and complications caused by diabetes.

Whole grains can be found in oatmeal, granola, and bread, so if you want to include them in your breakfast schedule, you have a whole pallet of products to choose from.

Berries

Berries are one of the healthiest breakfast fruits out there thanks to the anthocyanins found in them.

It’s an antioxidant that reduces inflammation, prevents the development of various diseases and boosts the production of healthy cells throughout your body.

It’s also responsible for the dark color of the berries, which you can use as an indicator of the concentration of antioxidants in fruits.

Berries are one of the easiest ingredients to use in any type of breakfast. You can add them in your oatmeal, make a delicious berry parfait or mix them in a colorful smoothie.

Any way will guarantee you receive the antioxidants your body needs to fight off inflammation.

Chia seeds

These tiny seeds have proven themselves time and time again. Although seemingly small in size, they are packed with tons of nutrients, some of which are omega-3 fatty acids (the best plant-based source), fibers and natural proteins.

chia-seeds-anti-inflammatory

These nutrients support the healthy function of the brain and the heart and are extremely efficient in boosting the production of healthy cells which ultimately results in less inflammation throughout the whole body.

Organic Detox Cleanse

Besides just breakfast, we need to watch what we eat throughout the day. Usually around dinner time is when most people consume most of their calories. It is quite easy to mindlessly eat the foods which are causing us inflammation.

Trying a detox cleanse can help the body flush out the toxins and bacteria which causes inflammation. Most foods consumed today are genetically modified which stops our body from absorbing the nutrients that we need.

Thomas Delauer is the creator of The Organic Total Body Reboot. He has helped many of his clients achieve their fitness and health goals. The Organic Total Reboot provides easy to follow recipes including a shopping list outlining all the ingredients you need.

He also recommends the supplements which can help improve mental clarity, lower stress levels and increase your energy and reduce inflammation. He also includes a video series outlining the importance of nutrition and what to do after completing the detox cleanse.

This is not a detox focused on just juices. This program is designed to give you the proper cleanse your body needs for it to absorb nutrients from organic whole foods. Thomas’s goal is to reduce inflammation, improve digestion and increase your energy.

Click here to read my review on The Organic Total Reboot.

11 Easy Anti Inflammatory Breakfast Recipes

1. Berry porridge

Ingredients:
1.5cups oats
4 tablespoons chia seeds
3-4cups of coconut drinking milk
3 tablespoons raw cacao
stevia
berries (fresh or frozen)

Combine the oats, coconut milk, chia seeds, the cacao and stevia in a saucepan. Bring to a boil and lower heat until the oats are cooked. Put them in a bowl and top with cherries and other toppings to your taste (coconut, maple syrup, dark chocolate…).

2. Coffee parfait

Ingredients:
½ cup yogurt
2 teaspoons coffee (brewed)
¼ cup pecans (chopped)
Stevia

Mix the coffee and stevia with the yogurt and pour them in a glass or a bowl. Pour one layer of the mixture and a layer of pecans until you’ve reached a quantity that will fill you up. Use garnish to taste (mint or berries go well with this recipe).

3. Crunchy granola

Ingredients:
2 cups granola oats
¼ cup walnuts (chopped)
2 tablespoons chia seeds
¼ teaspoon ground nutmeg
¼ cup honey
4 tablespoons unsalted butter, melted
Dried berries to taste

Prepare a baking sheet and preheat your oven. Mix together the oats, walnuts, dried berries, chia seeds, and spices and spread over the baking sheet. Melt the butter and in another bowl mix together the honey and butter. Pour it over the mixture on the baking sheet and bake for 25 minutes until it turns golden. Once it cools down, break it down in pieces and consume whenever you desire.

4. Toast with salmon, avocado and eggs

Ingredients:
2 bread slices
2 avocado slices
1/4 tsp freshly squeezed lemon juice
3.5 oz smoked salmon
2 eggs
1 tablespoon sliced scallions

Before you start preparing the toast, you need to prepare the ingredients. Toast the bread slices, smash the avocado in a bowl and poach the eggs. Leave the eggs aside to cool down
Add the lemon juice to the mashed avocados and salt to taste. Once you’ve mixed it well, spread it over the toasted bread and add the smoked salmon to each piece. Add the poached eggs on top of the salmon and sprinkle the scallions or other toppings to your taste.

5. Berry smoothie

Ingredients:
Berries to taste (frozen or fresh)
½ cup plain yogurt

Put all ingredients in a blender and mix until you get a smooth mixture. Pour in a glass and consume on the go!

6. Yogurt, berries and chia seeds parfait

Ingredients:
½ cup fresh raspberries
2 tablespoons chia seeds
16 oz. plain yogurt
Fresh anti-inflammatory fruits
Honey

Mash the raspberries in a bowl and add the chia seeds and honey. In a small glass or a bowl place a layer of yogurt, then a layer of the mixture on top of it, then again yogurt. Layer until you’ve used all the ingredients. Top it with fresh fruits and flavor to taste (cinnamon, maple syrup…)

7. Chia granola pudding

Ingredients:
3 tablespoons chia seeds
1 cup granola
1/2 cup water
1 1/4 cup light almond milk
1/2 teaspoon vanilla
1 teaspoon maple syrup
1 cup fresh berries

Combine the almond milk, water and chia seeds in a bowl and leave in a refrigerator overnight (minimum an hour). In the morning, top with berries, granola and other toppings to your taste. You can add different flavors to the milk and toppings to modify the taste, such as vanilla, coconut and maple syrup.

8. Baked eggs with herbs

Ingredients:
2 eggs
1 teaspoon melted butter
1 tablespoon milk

Sprinkle of garlic powder, dried thyme, dried oregano, dried parsley, and dried dill
Preheat your oven at a low temperature. Layer the baking pan with milk and butter and crack the eggs on it. Sprinkle the herbs over the eggs and let the eggs bake for a few minutes. You can take them out whenever they’re a temperature to your liking.

9. Greek yogurt smoothie

Ingredients:
1 cup almond or coconut milk
½ cup plain Greek yogurt
¼ cup baby spinach
¼ cup blueberries (fresh or frozen)
1 tablespoon nut butter

Put all ingredients in a blender and mix until you get a smooth mixture. Pour in a glass and consume on the go!

10. Crepes

Ingredients:
2 pasture-raised eggs
1 tbsp. coconut oil
1 tbsp. butter
2 tbsp. coconut flour
1/3 cup coconut milk
1/8 tsp. pink salt
Greek yogurt and berries for filling

In a bowl, mix together the eggs, sweetener, salt, and oil and add the coconut flour and milk afterward. Spread ¼ of the mixture on a pan or skillet and cook for a few minutes on each side. A good indicator when the crepe is cooked is when the edges are becoming dry and crunchy. Fill the crepe with the Greek yogurt and berries or any anti-inflammatory filling to your taste.

11. Coconut cream bowl with fresh berries

Ingredients:
½ cup of full-fat unsweetened coconut cream
½ cup of fresh berries of choice
1 Tbsp. chia seeds
1 Tbsp. slivered almonds

Add the coconut cream in a bowl or glass and top with the berries, chia seeds, and almonds. Add any other toppings to taste and consume.

Conclusion

It is said that the most important meal in the day is breakfast, and that’s with reason.

What you consume at breakfast set you up for the day and gives you the energy you need throughout the day, which makes it that much more important to carefully select the ingredients you include in your breakfast.

If you choose carefully, you will fight off inflammation easily with the recipes I listed and feel better every day.

Anti Inflammatory Foods List PDF (20 downloads)

 

Best Vegetables to Juice at Home

While all vegetables are beneficial and have tons of nutrients in them, not all of them are used as they rightfully deserve to be.

You probably juice cucumbers, carrots, and spinach regularly, but what about cabbage, kohlrabi or mint?

Those are just part of the vegetables that might surprise you with their nutrient count and we will cover everything you need to know about juicing them in short.

Beets

Both the beetroot and the beet leaf bring a ton of calcium, iron, potassium, choline, vitamin C and beta-carotene to your body.

The dark purple color of it comes from the potent phytochemical betanin that helps detoxify your body and fight inflammation by helping your cells fight off the free radicals in your body and maintain a healthy cardiovascular function by lowering the homocysteine levels in your blood.

Beets also promote healthy brain function thanks to the tryptophan in it that has shown to help calm your mind and reduce your anxiety.

Bell Peppers

While bell peppers are most commonly used for cooking, their nutritious values can be drained most efficiently through juicing.

They have strong antioxidant properties and are rich in vitamins, specifically vitamin C and carotenoids that benefit the eyes, maintain good heart health and might even protect against several types of cancer.

Broccoli

Some might frown at the thought of juicing broccoli, but the benefits it brings for the whole body are countless.

Broccoli gives your body tons of vitamin K and vitamin E, antioxidants that are known to protect your cells from the damaging free radicals and vitamin B and vitamin C that additionally increase your immunity.

Cabbage

Cabbage is one of the best things you can consume for any stomach problems, but its benefits are especially manifested in people suffering from ulcer problems.

The reason behind this is because cabbage is one of the best detoxifiers and it speeds up the process of delivering nutrients from your stomach to your system.

Additionally, it helps regulate the estrogen balance in your body, keep you hydrated and most importantly, it has been proven to help prevent several types of cancer.

Carrots

Carrots are with reason one of the most juiced vegetables in the world.

The abundance of vitamin A, vitamin C, vitamin K, and vitamin B8 along with the combo of minerals potassium, copper, iron, and manganese make carrots one of the healthiest vegetables to juice.

They prevent inflammation in the body that can lead to heart disease, deteriorating eye health, high blood pressure, and skin aging.

Celery

Celery is low in calories and full in health benefits. It contains 95% water, making it great for juicing.

The health benefits of celery come from all the vitamins K, A, C, as well as the potassium and folate in it, which are great anti-inflammatory fighters.

Other known benefits of celery are the prevention of dry mouth, bad breath, and some research has shown that it increases the libido in both men and women.

Cucumber

Similar to celery, cucumber is 95% water, which should be a reason enough to juice it as often as possible, but its benefits don’t stop there.

It contains potassium, a nutrient that prevents stroke and polyphenols called lignans that are believed to reduce the risk of cancer.

It also has anti-inflammatory properties that come from a chemical called flavanol.

This element is extremely effective against inflammation, and the known combo of antioxidants- vitamin C and beta-carotene only boost its function.

Dandelion Greens

Although it’s not very famous in the line of greens and many people just pluck it off the ground and throw away, dandelion is a weed that has surprisingly good effects on the whole body.

Its rich with antioxidants that soothe allergies, maintain healthy blood sugar levels and detoxify the whole body.

Moreover, dandelion greens have shown to help the body regenerate itself thanks to the calcium, iron, minerals, and proteins found in it.

Kale

Kale has so many proteins, minerals and calcium in it that make it one of the healthiest leafy greens out there, one of the most nutrient-dense foods in the world to be more precise.

It contains high quantities of iron and folate, chemicals that have been proven to benefit your eye health, has a lot of fiber that promotes healthy digestion and maintain a low cholesterol level, as well as antioxidants to prevent the development of cancer and strengthen your bones at the same time.

Kohlrabi

A relatively unknown vegetable for most, but it’s as healthy as every other on this list.

It has all the vitamins your morning juice needs, including fiber, carotenes, vitamin A, phytochemical and potassium.

These nutrients help your body maintain good eye health, healthy digestion and muscle function, as well as prevent the development of cancer and other diseases such as diabetes.

Mint

If you want to add that freshness and cooling feeling to your juice, then mint is your best option.

It helps your body fight inflammation by cooling the inflamed areas, especially in the digestive system.

And not only that, but it also helps relieve pain in certain areas, fight the flu and can also help you fight away bad breath.

Parsley

The biggest benefit of parsley is its anti-cancer power that comes from a flavonoid called apigenin, which also prevents inflammation and is a powerful antioxidant.

Parsley contains high quantities various nutrients, including of eugenol, vitamin C, folic acid and many other healthy nutrients.

These nutrients have been proven to have thousands of benefits for the body, including improved immunity, better blood function, and detoxifying abilities, as well as fighting off different diseases and relieving inflammation.

Romaine Lettuce

Romaine Lettuce tagged as “a dieter’s dream” with reason.

It’s a vegetable with one of the lowest calorie counts in its species, but with one with the highest nutritious values.

The calcium, phosphorous, magnesium, and potassium quantities in it give you all the daily nutrient intake your body needs to remain healthy and strong.

Moreover, romaine lettuce is full of vitamins C, K, and A, which are key factors in maintaining a strong immune system, fast metabolism, healthy blood, and organ vitality.

Spinach

Although spinach is not the favorite vegetable out there, its benefits are undeniable.

It contains many nutrients such as amino acids, potassium, iron, iodine, and vitamins A, C, K, E and B complex.

All these play a major role in maintaining the pH levels in the body, provide your body with enough natural protein and boost your metabolism.

Additionally, spinach promotes fast muscle healing, maintains bone health and is very good for weight loss.

Swiss Chard

This colorful, leafy vegetable is a great addition to your juice diet.

It has benefits for the whole body, with some of the more prominent ones being the minimization of blood clotting thanks to the vitamin K, strengthening the bones thanks to the magnesium and improving your blood health with the natural iron intake.

Sweet Potato

Sweet potato is great for juicing not only for its sweet taste but also because of the abundance of vitamin A, vitamin B6, vitamin C, iron and magnesium.

They are very effective in lowering your blood sugar levels and promote healthy digestion thanks to the number of fibers it contains.

Tomatoes

What makes tomatoes special is lycopene, a potent antioxidant that protects against certain types of cancer, specifically testicular cancer and prostate cancer.

Additionally, they contain vitamin C and potassium, powerful chemicals that help cleanse the body, improve your metabolism and make you healthier overall.

Wheat Grass

Wheatgrass has a pallet of valuable nutrients your body benefits from, especially a certain type of vitamin B called Niacin.

Niacin is important for your body’s overall health, especially to reduce cholesterol levels and prevent the development of cardiovascular diseases.

This, along with the amino acids and proteins, protect your eye health, improve your metabolism, boost your immunity, help digestion and purify your body from toxins.

Zucchini

Although zucchini might not be your go-to vegetable for juicing, if you want to make a health bomb it can be what your body needs.

They are very low in calories, making them ideal for weight loss, but also have a lot of phytochemicals that help your body get rid of excess glucose and sodium and by doing that, help your body stay hydrated and fresh.

Conclusion

Juicing is one of the delights of this world.

What makes it so awesome is because it allows you to squeeze out all the vitamins, minerals and other nutrients from fruits and vegetables and get everything your body needs for the day fast and easy.

You can consume at home or on the go, anyway will give you the energy and vitality you need to maintain your health at the highest level every day.

Juicing for Weight Loss – Is It Really Healthy?

Juicing has been a popular trend in the health and fitness industry for quite some time.

But what is juicing exactly?

Juicing is the process of squeezing and removing the water and nutrients out of the produce and discarding the pulp.

Removing the pulp helps the body absorb and digest the juice more quickly.

One benefit of juicing is it is a fast and convenient way for you to add more fruits and vegetables to your diet.

Smoothies, on the other hand, is blending all the ingredients together including the pulp for a more hearty drink.

Juicing is great for your body if you’re constantly feeling tired, stressed and a bit sick, like when you know you will get a cold.

How to Juice at Home

It can be difficult to find high-quality juices at your local supermarket.

Many juices contain high amounts of refined sugars which can cause more harm to your body if you’re trying to lose weight.

If you’re interested in making your own juice at home, here are a few tips to help you get the most out of your juicer if you plan to purchase one. 

There are two types of juicers which you can buy. These are centrifugal juicers and masticating juicers.

A centrifugal juicer is less expensive in price but is not as efficient as a masticating juicer.

Centrifugal juicer works with a spinning motion at a high speed. It grinds the produce and forces the juice away from the pulp.

While it operates at a high speed, it also produces a bit more noise.

Masticating juicers are usually priced higher because of their versatility and efficiency. You can also make baby food, pasta and nut butters.

Masticating juicers are also very efficient with juicing leafy greens.

Tips for Buying a Juicer

  • Look for a juicer that uses low speed (RPM). This helps create less noise and reduces messes from happening.
  • More motion will cause the juicer to overheat which effects the enzymes in the juice.
  • Consider the space you need to store it.
  • How easy or difficult it is to clean.
  • Can you take it apart easily?

Easy Green Juice Recipe for Weight Loss

Ingredients

2 Cups of Pineapple Chopped
2 Cucumbers
2 Oranges
1 Celery Stick
Ginger is optional

Instructions

  • Wash your vegetables and fruits before you start juicing
  • Peel and remove the skin from the fruits and cucumbers
  • Place all the ingredients into a juicer
  • You can add ice cubes for a more cold drink

Tips for Drinking Juice for Weight Loss

1. Addition without subtraction

Juice is a healthy way of adding fruits and vegetables to your diet.

However, if your goal is to lose weight, it is a good idea to subtract certain meals or foods from your diet.

Some juices can contain 100-300 calories depending on how many ingredients you use.

2. Use more vegetables than fruits

If your juice contains mostly fruits, you are more likely to experience a sugar crash later in the day.

You should create the foundation of your drinks with vegetables instead.

Try and limit the number of fruits you use so that you do not go over in calories.

3. Make what you need

It’s quite easy to go overboard with juicing since it’s more convenient to make several days worth at a time.

However, you should consume your juice when it’s still fresh.

Nutrients and antioxidants will be lost if it is exposed to air and light over time.

4. Substituting for a meal

It may seem like a good idea, but substituting your meals with a glass of juice will deny your body the vital nutrients it needs such as fiber, protein and healthy fats for the body to function efficiently.

A well-balanced diet is much more effective if you’re trying to lose weight.

5. Take Your Time

It is quite easy to chug down your fresh glass of green juice, instead, take your time and sip your juice slowly.

This will help keep you fuller and stops you from overeating during the day.

If you do not have the time to juice regularly, you can try out Organifi Green Juice which is packed full of ingredients which include:

  • beet
  • spirulina
  • moringa
  • monk fruit
  • wheatgrass
  • ashwagandha
  • mint
  • lemon
  • turmeric
  • chlorella
  • coconut water
  • matcha green tea

All you have to do is add a scoop of Organifi Green Juice to a glass of water, stir and enjoy.

The best thing about this green juice powder is its versatility to suit the many different diets. It is vegan, GMO, Gluten and Soy free!

Conclusion

A glass of fresh juice can boost your health and provide you with the energy you need to start the day.

Be mindful of the ingredients in premade juices which contain high amounts of sugars.

Juicing vegetables is more healthy since it contains lower fat content compared to fruit.

It is not a miracle potion and should not be substituted for meals.

When juicing, focus on using more vegetables than fruit. Studies have shown fructose in fruit juice promotes insulin resistance and heart disease.

You can use fruits with low sugar like apples to sweeten your juice.

8 Morning Habits to Win The Day

Have you ever snoozed your alarm, missed your breakfast and gone rushing out the door ready for the morning commute? I know many who can relate to this.

How you start your morning will determine how the rest of your day will turn out. It will affect the way you think, feel and perform. Starting your day off in chaos will most likely set you up to fail.

In today’s post, we will explore a few habits which you can add to your morning routine to guarantee you have a positive and productive start to your day.

1. Drink water

Your body is made up of 70% water. It is important to rehydrate your body in the morning right after you wake up. A glass of water will ensure your body and mind functions properly.

When we are sleeping, our body isn’t getting any water for 7 to 8 hours each night.

Drinking coffee in the morning on an empty stomach will increase your blood sugar levels. The caffeine found in coffee causes your body to release stress hormones, making you feel as though you are being chased by a tiger. It tricks your body into thinking it is in trouble.

Living in a dry climate, or going to the gym the night before or having alcoholic beverages the night before will cause dehydration before you are going to sleep.

Dehydration can also cause anxiety and headaches which is not a great way to start the day.

I like to add some lemon juice to my glass of water every morning. Lemon contains Vitamin C which helps improves your immune system, brain function, boosts your metabolism and removes toxins from your digestive tract.

Lemon water is great for those who are trying to lose excess body fat. If you’re not a big fan of the sourness of lemon juice, you can add a pinch of salt to the lemon water.

2. Mobility and Flexibility

Upon waking up, your body is usually stiff from laying down throughout the night. It is a good idea to do some mobility exercises for a few minutes each morning.

Mobility exercises warm up your muscles and also helps lubricate your joints. Exercising in the morning also increases your brain function and energy levels.

You don’t need to any lift heavy weights or run a sprint. A quick 10-minute workout each morning is all you need.

Just keep it really simple with the exercises. Going for a walk around the block, or doing some push-ups or yoga will help energize your body and wake you up.

3. Eat a Healthy Breakfast

Simple carbohydrates affect blood sugar levels and are known as sugar bombs. These types of carbs contain plenty of refined sugars but also lack fiber.

By making the right decisions, it will help start your day off right. Focus on nutritious ingredients which make up your morning breakfast.

There are many benefits of eating a healthy breakfast like:

  • Increased metabolism
  • Increased energy levels
  • Stabilizes your blood sugar levels
  • Contains nutritious ingredients such as fiber, protein and calcium
  • Improved concentration and memory

Here is a list of the best foods to eat for breakfast:

  • Almond Butter
  • Bananas
  • Blueberries
  • Cantaloupe
  • Chia Seeds
  • Coffee
  • Cottage Cheese
  • Cranberry Juice
  • Eggs
  • Fruit
  • Flaxseed
  • Grapefruit
  • Greek Yoghurt
  • Kiwi
  • Nuts
  • Oatmeal
  • Orange Juice
  • Protein Shake
  • Raspberries
  • Strawberries
  • Tea
  • Watermelon
  • Wheat germ
  • Whole-wheat bread

Our modern lifestyle is not as healthy as our ancestors, however, supplements can help fill in the missing gaps in your diet.

Our lives can get a bit hectic making it more difficult to consume enough vitamins, minerals and good bacteria each day.

Supplements such as Turmeric with BioPerine and Organifi Green Juice are packed full of vital vitamins and minerals is essentail for your body.

4. Make Your Bed

I know a handful of people who do not make their bed after waking up. It might seem unnecessary and childish, but making your bed every morning sets you up for completing bigger tasks throughout the day.

This small of accomplishment in the morning will put your mindset in a positive and relaxed state.

With a tidy bed, you’re more likely to keep the rest of your room clean and clutter free. Wouldn’t it feel nice to start your day off stress-free and coming home to a nice tidy bed?

Getting into the habit of making your bed in the morning will help you develop other good habits.

5. Have a To Do List Ready

Planning to fail, is failing to plan.

Spend a few minutes every morning writing down 3 – 5 of the most important tasks you will have to complete to win the day.

Writing down your to-dos will help keep your mind clear and uncluttered so that you can remain focused on your priorities. Crossing off each task as you complete them will give you a sense of accomplishment and satisfaction.

6. Meditate

Meditation causes the brain to release endorphins which makes us feel good, emotionally and physically.

Adding meditation to your morning routine can help combat depression, anxiety and improve your pain tolerance. It also sets a calm tone for the start and rest of your day.

Just practicing meditation for 5 minutes a day will improve your focus and maximize your productivity.

It is much easier to complete your to-do list with more clarity compared to being overwhelmed.

Not sure where to start? You can do this simple meditation every morning:

  • Start in a comfortable position.
  • Set a timer for 5 minutes.
  • Close your eyes.
  • Inhale through your nose for four seconds. Hold for another four seconds. Exhale through your nose for eight seconds.
  • When you notice your mind starting to wonder, focus on your breathing again.
  • When time is up, open your eyes and raise your arms up to stretch them.

7. Practice Gratitude

Before hopping out of bed and rushing out the door, spend a few minutes to smile and practice gratitude in the morning.

Smiling signals your brain to release neurotransmitters to lift your mood and relax your body. This is a perfect way of starting your day on a positive note.

Studies show practicing gratitude helps reduce stress hormone and improves your mood. Spend a minute to reflect on the small things in life you are grateful for.

8. Avoid Checking Your Emails

Checking your smartphone first thing in the morning will set you up with a reactive mindset instead of a reactive one.

You will start your day in a defensive state instead of being in control of your day.

Try your best to avoid any technology for the first hour of your day. You want to begin your day with inner peace and positive focus.

11 Carrot Juice Benefits

Our parents cooked vegetables in an effort to make us fall in love with their taste and install some healthy habits in our life.

And while many hated carrots as young children, as adults we use them in everything, in every way, from soups to bakes and in their raw form.

One of the most popular ways of consuming carrot in the world is, of course, making a carrot juice.

The benefits of juicing were already known, but including carrot in the mix will not only enhance the taste of the juice, but it will also make it 10 times healthier!

Keep reading if you want to find out some of the healthiest benefits of juicing along with a mouth-watering, tasty carrot recipe.

Carrot Juice Benefits

1. Improves vision

Drinking carrot juice can improve your vision significantly and protect your eyes’ health thanks to the high levels of beta-carotene.

Beta-carotene is a type of vitamin A that protects the surface of the eye, maintains strong vision muscles, prevents the appearance of cataracts and protects against blindness.

Additionally, carrots contain lutein, a powerful antioxidant protecting the eye from any damaging light.

2. Reduces the risk of cancer

The antioxidants in carrot juice promote the development of healthy cells, preventing the appearance of abnormal ones at the same time.

Because cancer is actually abnormal cells developing at a fast rate, carrot juice helps to reduce the risk of it.

Additionally, it has been proven very effective in leukemia treatments thanks to the bioactive chemicals in it.

3. Improves the metabolism

The benefits of juicing are seen throughout every part of the body, including in your gastric health.

Carrot juice helps your gut walls to regenerate thanks to the high levels of fiber and thanks to the Vitamin B in it, it cleanses your digestive tract from all the hard waste that was hard to digest.

This will contribute to easier digestion, a healthier gut and with it, process food faster and easier, which has major benefits for the whole body, especially weight loss.

4. Reduces Cholesterol

Carrot juice is a great way to get your daily potassium intake and consume food that has no artificial fats.

This nutrient helps the body maintain a healthy cholesterol level which reduces the risk of various diseases such as stroke, heart disorders, and high blood pressure.

5. Prevents infections

The antiviral and disinfectant properties of carrot juice aid your body fight off infections, both internal and external.

It’s especially effective for infections that develop in the digestive system, as well as fighting away any cold or flu.

6. Promotes urination

After consuming carrot juice for a period of time, you will notice you’re going to the bathroom more often.

This is because carrot juice is known as a powerful diuretic which helps the body cleanse itself and get rid of excess uric acid, bile, body fat and other harmful chemicals, and with it maintain a healthy kidney function.

7. Beneficial for pregnant women

Pregnant women are recommended to consume high quantities of carrot juice because it has proven time and time again how good it is for both the baby and the mother.

Pregnant women and mother need high quantities of calcium to help the child develop strong bones and cartilage, and carrot juice provides exactly that.

Additionally, it has high quantities of nutrients like Vitamin A, Vitamin C, magnesium and potassium that help your body cleanse itself and with it, allow your baby to develop a high immunity and reduce the risk of birth defects.

8. Help lose weight

Carrot juice helps to lose weight not only because it’s a vegetable with zero levels of artificial fats, but because the nutrients found in it promote a healthy body function that contributes towards weight loss.

The magnesium, manganese, and carotenoids maintain a low sugar level, allowing your body to burn more calories, and the additional nutrients we mentioned previously increase your metabolism, allowing your body to process and get rid of waste easier and accelerate weight loss.

9. Protects skin

The benefits of juicing aren’t only noticed in your health, but can also be seen with the naked eye.

There are many esthetical benefits of carrot juice coming from the potassium in it, which has been proven to help the skin maintain its moisture, prevents dryness, helps scars heal, reduces the appearance of blemishes and improves the skin tone.

Moreover, there are many vitamins in carrot juice that prevent the appearance of acne, create a glowy skin, and also help your nails get stronger.

10. Promotes oral health

The richness of antioxidants in carrots stimulate the gums to produce more saliva, which fights away infections in our mouth and help maintain healthy gums and healthy teeth.

11. Boosts immunity

There are so many benefits of juicing, especially carrot, that just one small list is not enough to mention them all.

Carrot juice has a high concentration of Vitamin A and beta carotenes that are powerful antioxidants and extremely effective for fighting bacteria and germs, as well as preventing deterioration of muscles and internal organs, making your overall immune system healthier and stronger.

Delicious antioxidant bomb:

The following recipe is a great source of antioxidants that will help you feel and be healthier than ever.

Servings: 2

Ingredients:
6 carrots
1 orange
1 knob of ginger
1 cucumber

Blend all the ingredients except carrots in a blender or a juicer and pour into a glass.

Then add the carrots to a blender and blend until they’re the consistency you need and pour into a glass.

The reason why I said to blend them separately from the other ingredients is that you can use the remaining of the container to drain the remaining juice in it and keep the content so you can use it in other recipes (soups, broths…)

Besides juicing, smoothies can also help with eliminating stubborn body fat, decrease inflammation and promote better health.

You can lose excess weight in just 3 weeks following a diet program like The Smoothie Diet.

The Smoothie Diet is created by Drew Sgoutas who is a certified health coach and nutrition expert. He has designed this program suitable for those who have a busy lifestyle.

This program is super simple and only takes a few minutes per day for you to improve your health and boost your confidence.

Smoothies contain more fiber which is important for your digestion and keeps you fuller compared to juices.

 

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